Preheat the oven to 400 degrees. Grease a 9 X 13 baking dish.
In a medium bowl combine melted butter, cottage cheese and cheddar. Stir in flour, baking, powder, pepper, salt , chives, and parsley. Whisk in the beaten eggs until combined. There will still be lumps from the cottage cheese.
Pour into greased pan and bake 30-40 minutes or until lightly browned and set in the middle.
Remove from oven to cool 5-10 minutes. Cut into squares and serve.
Note: To make this lower in fat use mozzarella cheese and lower fat cottage cheese.
Note 2: The seasonings can be altered to your families taste.
Note 3: I have used as few as 8 eggs in this recipe, which makes it less fluffy and more dense.